Quick, before I get Sidetrack'd

The other day when I was trying to make the menu plan and grocery list, Matt and I discussed how useful it would be to have some of our past menus to look back at for meal ideas. So, in an effort to do just that, I am going to try to start participating in Menu Plan Monday again on a regular basis.

We shop on Friday evenings or Saturday mornings, so our menus run Friday through Thursday. Here is what we’ll be dining on this week:

Friday: take out or something from the frozen food section

Saturday: lunch – turkey sandwiches on croissants, chips / dinner – pizza for Matt and the kids (girls’ night out with my two best friends for me!)

Sunday: lunch – mexican-style ravioli, salad / dinner – chili dogs, tater tots

Monday: pizza pasta bake, salad

Tuesday: meatloaf, mashed potatoes, green peas

Wednesday: breakfast for dinner – eggs, sausage, homemade biscuits

Thursday: leftovers night

Looks like I’m all about comfort foods these days. I’ll blame that on baby girl.

For more menus and meal ideas visit orgjunkie.com.

Happy Monday!